| Seafood |
| Printable version |
Salmon Honey Mustard $ 20.95 Fresh salmon shallots in a Dijon mustard, white wine sauce |
Shrimp Parmigiana $ 19.95 Lightly breaded shrimp topped with marinara sauce and mozzarella |
Linguine Red Clam Sauce $ 17.95 Fresh clams, garlic, basil, parsley in a marinara sauce |
Linguine White Clam Sauce $ 17.95 Fresh clams, garlic, basil, parsley in a white wine, olive oil sauce |
Lobster Ravioli $ 19.95 Lobster filled ravioli topped with jumbo shrimp in a creamy sauce |
Broiled Flounder $ 18.95 Fresh flounder broiled with lemon butter white wine sauce |
Capellini Antonio $ 22.95 Jumbo lump crabmeat, shiitake mushrooms, plum tomato in a light butter, wine sauce |
Shrimp Scampi $ 20.95 Six jumbo shrimp in garlic lemon butter, white wine sauce over capellini |
Flounder Francese $ 21.95 Fresh flounder dipped in egg batter, in a sherry wine,lemon sauce |
Antonio\'s Famous Crab Cakes $ 26.95 Two crab cakes made with fresh jumbo lump crabmeat, topped with our special sauce and served with risotto or broccoli |
Seafood Pasta Purses $ 27.95 Little pasta purses filled with fontina cheese and prosciutto topped with shrimp, crabmeat, scallops and shiitake mushrooms in a creamy vodka sauce |
Please ask server if unsure or allergic. Please be patient, all dinners are prepared to order. |